What A Great Year to Be Vegetarian! (VZ 132)

In this episode of the Vegetarian Zen podcast we take a look back at 2015, both personally and in the world of vegetarian, vegan, and animal news.

 

 

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Here’s what we mention in this episode:

• Neal Barnard, M.D.
• Barnard Medical Center

 

• Vegan Butchers

  • Yam Chops
  • The Herbivorous Butcher
  • The Butcher’s Son (Facebook)

 

• Vegetarian & Vegan Restaurants

  • Green Vegetarian Cuisine
  • Earth Burger
  • La Botanica

 

• Hampton Film Festival

 

• Documentaries

  • Fat, Sick, & Nearly Dead
  • Fat, Sick, & Nearly Dead 2
  • Plant Pure Nation
  • Blackfish

 

• Other Vegetarian Zen podcast episodes

  • VZ 012: Tips to Avoid Being a Junk Food Vegetarian
  • VZ 054: “Fed Up” Documentary Review
  • VZ 109: You May Be a Reducetarian (and not even know it!)
  • VZ 113: Interview with Megan Cain, AKA The Creative Vegetable Gardener
  • VZ 118: Vegan Butcher Shops – Yes, They DO Exist (and They’re Awesome!)!

 

Resources Used for this Episode

• • Major Film Festival Adds Animal-Rights Program
  • This Zero-Waste Grocery Store Has No Packaging, Plastic Or Big-Name Brands

 

Quotes of the Week

For last year’s words belong to last year’s language and next year’s words await another voice. And to make an end is to make a beginning.

— T.S. Eliot

Thanks for listening!

Peace and Veggies,
Vickie and Larissa