In this episode of the Vegetarian Zen podcast we’ll be talking about something that’s pretty new – vegan butcher shops! In the past couple of years these businesses have slowly been starting to pop up, and it’s really great news for the vegetarian and vegan community. We’ll talk about where you might find a vegan butcher shop, and about some of the issues facing these types of businesses.
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In the News:
Here’s what we mention in this episode:
- Yam Chops
- The Herbivorous Butcher
- The Butcher’s Son (link is to their Facebook page; website is under construction)
- Happy Cow
Resources Used for this Episode
- Toronto Gets Meatless Butcher Shop!
- Fans eat up the idea of a vegan butcher shop
- Buy “Meat-Free Meat” at America’s New Vegan Butchers
- This Game-Changing Vegan Butcher Shop Is Run by Ex-Cult Members
Recipe of the Week
Quotes of the Week
Our task must be to free ourselves… by widening our circle of compassion to embrace all living creatures and the whole of nature and its beauty.
— Albert Einstein
Question: Have you ever been to a vegan butcher shop or deli? If yes, we’d love to hear your experience! You can leave a comment by clicking here.
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Thanks for listening!
Peace and Veggies,
Vickie and Larissa
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