In this episode of The Vegetarian Zen Podcast we welcome back one of the greatest inspirations for our podcast, Laura Theodore (aka, The Jazzy Vegetarian). Laura is back to talk about her new book, Easy Vegan Home Cooking.
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Who is Laura Theodore?
Laura Theodore is a nationally recognized television personality, podcast radio host, celebrity PBS vegan chef, and award-winning cookbook author. Laura is co-creator of the highly successful Jazzy Vegetarian cooking series on national public television, and she is the host of the Laura Theodore Podcast on MindBodySpirit.FM.
Laura has made guest appearances on The Talk on CBS, Insider/Entertainment Tonight, and the WCBS Radio Health Report. She has been featured in the New York Times, New York Daily News, Mother Earth Living, VegNews, Family Circle, Readers Digest, and PBS Food, among other highly respected news, food, and lifestyle-related journals as well as been on the cover of American Vegan.
Her latest book, Easy Vegan Home Cooking, features over 125 satisfying recipes that are as easy to make as they are to enjoy. These recipes include Coco-Nutty Apple Muffins, Red Lentil and Baby Bok Choy Soup, “Meaty” Two-Bean Vegan Chili, Confetti Potato Salad, Pantry Polenta Lasagna, Eggplant Lasagna with Vegan Chive Ricotta, Rockin’ Black Bean Burgers, Maple-Espresso Chocolate Mousse, Banana-Date Snack Cake, Pumpkin-Pecan Pie, and more.
My constant quest is to support and help make the word a kinder, more compassionate and healthier home for all living beings. I dedicate his book to all of the animals. They are the voiceless and I pray that my voice may speak for them.
Mentioned in this Episode
- The Jazzy Vegetarian website
- Vegan For Everyone with Laura Theodore
- Vitamix Blenders
- Easy Vegan Tofu Ricotta Cheese Recipe
- Spicy Vegan Eggplant Rollatini
- Coco-Nutty Vegan Apple Muffins Recipe
- Rockin’ Black Bean Burgers Recipe