Some Facts About Foodborne Illness (VZ 254)

produce can contain foodborne illnesses

Widespread outbreaks of illnesses resulting from contaminated products have been in the news a lot recently. In this episode of the Vegetarian Zen podcast, we’ll present some facts about foodborne illness, including how it happens and how you can lower your risk of getting sick.



Disclaimer: Information on this site is presented for educational purposes only. Always speak to your doctor before beginning any new diets or supplements. This information is not intended to diagnose, treat, cure, or prevent any disease.


Thanks for listening!

Vickie and Larissa


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Here’s what we mention in this episode:

Strawberry Huller Fruit Slicer Set

An essential tool for those who process tomatoes or strawberries for canning or salad. Significantly cuts down prep time and much easier than using a paring knife. Ideal for cakes, pies, and garnishes.

Buy on Amazon!


Resources Used for this Episode:


Recipe of the Week


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