15 Vegetarian Easter Recipes That Will WOW Your Family

With so many great plant-based recipes out there these days, there’s absolutely no reason any vegan or vegetarian should feel deprived during the holidays, including at Easter. These vegetarian Easter recipes are sure to please even your omnivore family and friends.

Whether you’re hosting a vegetarian Easter dinner or brunch, or are simply looking for some delicious meat-free options to add to your menu, we’re here to help. We’ve curated 15 flavorful vegetarian Easter recipes that will wow your family and friends.

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vegetarian easter dinner place setting

Pinch of Yum is one of our favorite sites for delicious recipes. While not all of their recipes are vegetarian/vegan, they do have quite a nice selection. This Springy Vegetable Quiche makes for a great brunch, Easter lunch, or vegetarian Easter dinner.

Not down with the eggs?  No problem! Here’s a great recipe  for Vegan Quiche from Loving It Vegan that substitutes firm tofu for eggs, making this a great vegan option.

Serve with a delicious kale salad or side of asparagus for a delicious Easter feast!

Looking for a heartier vegetarian Easter dinner? This one will not disappoint!

Back in episode 359, we had Laura Theodore as a guest on the podcast to discuss her book, Vegan for Everyone. Laura also shares amazing recipes on her website like this one for Pecan, Sunflower Seed, and Zucchini Loaf.

Serve with a side of vegan mashed potatoes and green beans.

Also check out Laura’s Hungry Guy Burgers,  Peanut-y Carrot Noodles, and Cold Blueberry Soup in our recipes section.


Who says a vegetarian Easter dinner can’t have Easter ham? This Best Vegan Ham recipe is made from seitan and can also be sliced up for sandwiches (if there are any leftovers, that is!).

No animals were harmed in the making of this vegan Easter dinner! Vital wheat gluten plus a supporting cast of yummy seasonings (for added flavor) make this Vegan Greek-Style Roast “Lamb” a great addition to your holiday dinner table.

Breakfast for dinner, anyone? YES! And believe it or not, everything in this recipe for Easter Pancakes is 100% VEGAN including the “egg,” which is actually vegan yogurt with canned apricots!

Nutriciously is one of our favorite go-to sites for recipe ideas. They also have some great ebooks to help you get started on your plant-based journey.

While traditional risotto is not vegetarian or vegan, this recipe for Easy Vegan Risotto with Mushrooms and Peas will help ensure that your Easter menu is free from animal products.

Asparagus is a beloved spring vegetable that shines in this delightful tart. Made with puff pastry, cashew cream, lemon zest, and herbs on top, this recipe from Heartfelt Table will add a light and savory addition to your vegetarian Easter feast.

This beautifully colorful Spring Salad from Two Peas and Their Pod perfectly complements any Easter feast. It’s bursting with fresh Springtime veggies including roasted asparagus, artichokes, avocado, cucumber, and radishes, and is topped with fresh herbs and a simple lemon dressing.

Give your classic roasted potatoes a twist with this Hasselback Potatoes recipe from Love and Lemons. Slice large potatoes thinly, stopping just before you reach the bottom, to create a fan-like shape. Drizzle with olive oil and sprinkle with salt, pepper, and your favorite herbs. Roast until golden and crispy on the outside, while still tender on the inside. These impressive potatoes will add elegance to your Easter table.

Deviled eggs have always been a holiday favorite for me. Imagine how happy I was to find this Bedeviled Eggless Deviled Eggs recipe created by our friend, Chef Skye Michael Conroy!

This recipe uses extra firm tofu, Kala Namak (black salt), and vegan mayonnaise to create these creamy eggs.

Serve these with a few of your favorite sides and you’ll have a filling meal.

Nothing says Spring like a plate full of delicious Spring veggies! This Spring Vegetable Vegan Galette from Cilantro and Citronella is loaded with tasty nutritious Spring veggies including asparagus, mushrooms, peas, kale, broccolini, and onion.

Substitute any vegetables to make this dish exactly to your liking. The recipe also includes a link to her vegan pie crust.

No vegan or vegetarian Easter feast is complete without dessert! Rounding out our recipes is Vegan Carrot Cake by Loving It Vegan.

The vegan cream cheese frosting with a hint of lemon and topped with walnuts is the perfect way to conclude your Easter meal.

These sweet little Vegan Coconut Macaroons are perfect for Easter. They contain only four ingredients and are gluten-free!

Easter celebrations often call for a light and refreshing dessert, and these Lemon Blueberry Tarts fit the bill perfectly. This recipe from Feasting on Fruit is made with a crispy gluten-free cereal crust, silky sweet-tart no-bake lemon filling, and homemade berry jam swirl.

These tangy, zesty Easy Vegan Lemon Squares from It Doesn’t Taste Like Chicken is a crowd-pleasing dessert that’s both vegan and easy to make. These can be made gluten-free and also freeze very well.

We hope this article has helped you with some ideas for your next vegan or vegetarian Easter dinner. If you’re in the mood for a sweet treat after your dinner but don’t feel like baking, check out these awesome vegan Easter candies that will surely satisfy that sweet tooth.

Looking to amp up your plant-based cooking game? Check out Roxube’s Forks Over Knives Cooking Course.

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